The future of luxury travel in India is in sustainable eco-boutique stays

India during the monsoon is glorious, but there is something about Himachal during this season that is particularly exciting. The vibrant shades of emerald landscape complemented by verdant pine and cedar trees, are a refreshing change from their usual muted appearance right before the rains. While trips to this part of the country are usually reserved for cosy winter nights dotted with bonfires, winter boots, and barbecues, we had the opportunity to experience Himachal Pradesh in the monsoons. 

A philosophy of symbiosis

In the heart of the Darwa village, surrounded by thick forests, is Amaya—a quiet stay that will delight all your senses. Backed by new-age luxury and sustainability, the retreat combines minimalism with Nordic notes to create a mountain getaway experience for your mid-year breaks.

But it’s not just another getaway. Amaya is built on the philosophy of symbiosis with nature. Here, the misty hills and gentle mountain breeze create an atmosphere of tranquillity during the day and at night, the clear skies reveal a canopy of stars that looks like it's right out of a postcard. 

Living in harmony with nature

 

Amaya promotes a ryokan-like lifestyle—a traditional Japanese experience that incorporates minimalist elements like futons, tatami mats, shoji screens, etc. in a serene setting. Drawing from this, Amaya uses marble screens instead of curtains, which encourages guests to reconnect with nature and their inner selves. This experience is further elevated through the boutique villas designed by Bijoy Jain of Studio Mumbai. Known for his sustainability-first design approach, Jain has created a few remarkable properties like Palmyra House in Alibaug, Maharashtra and Leti 360 Resort in Kumaon, Uttarakhand. Just like his previous creations, Jain seamlessly blends ancient wisdom with modern aesthetics for the villas at Amaya. 

Each structure is built entirely by hand and without cement. The Nordic minimalist interiors and the breathtaking Himalayan landscape, visible through the large window frames, creates a perfect blend of simplicity and grandeur.

A culinary journey rooted in sustainability

 

Amaya’s farm-to-table concept is yet another testament to its sustainability-first approach. Their terraced hills, which were once the backbone of robust farming, now thrive with organic produce, offering fresh apples, pears, plums, mulberries, figs, citrus fruits and more.

The chefs transform everyday ingredients such as cabbage, radishes, and even pine needles into rich, complex flavours, offering inventive takes on traditional favourites and curating original dishes that leave a lasting memory. Their sourdough loaves and artisanal pastries are made from local grains that celebrate the region's culinary traditions. Their mountain-inspired cuisine delights your palate while honouring the earth by minimising food miles and embracing nature in all its glory. 

Experiences that nourish the soul

 

The library at Amaya, with its carefully curated collection of books, offers a peaceful escape that is best enjoyed with a cup of freshly ground coffee. If you’re looking for some physical renewal, the temperature-controlled outdoor pool is perfect for a refreshing midday swim. You could also simply relax by the pool and enjoy breathtaking views of Himalayan sunsets. After a day of exploring the Amaya hills, relax with a soak in the adjacent saunas.

Among the many activities at Amaya, experiencing the local life is something everyone must indulge in. A walk through the Darwa village gives you a taste of the local culture, where you learn about the history of the village over a soothing cup of tea. 

This retreat gives you a chance to slow down and rediscover the simple joys of life as you forge a deeper, more meaningful connection with nature and yourself. And that is the very essence of the Amaya experience.

All images: Amaya

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