If desserts are your love language, indulge in Mochi at these restaurants across India

You may have spotted mochi on the menus of various Asian restaurants, but if you’ve been on the fence about trying it, here’s everything you need to know about this classic Japanese delicacy made with sticky rice. 

Dating back to 300 BC, mochi's roots are firmly embedded in Japanese culture. Initially created as an offering for religious ceremonies, mochi has transformed over time into a beloved delicacy, particularly significant during Japanese New Year festivities and weddings, symbolising good luck and success. It comes in a round-ish shape and while it is soft and chewy on the outside, it has a delightfully sweet filling inside.

Crafting each batch of mochi is a labour-intensive process, carefully executed to achieve the ideal blend of texture and taste. In Japan, different regions have unique mochi varieties like Sakura mochi in Kanto with cherry blossom-flavoured mochi and Kashiwa mochi in Kansai, which comes wrapped in an oak leaf.

If you're a dessert lover seeking the next culinary adventure, make sure to put mochi on the top of your list. With its unique texture and variety of flavours, mochi offers a delightful experience that's hard to resist. Here’s a curated list of places where you can savour this delectable treat. 

Yum Yum Cha, Delhi NCR

Yum Yum Cha is famous for its lively, colourful ambience and Pan-Asian dishes. Their mochi ice cream is a highlight, often featuring unique flavors that blend traditional Asian tastes with modern twists. Not only does it taste great, but the presentation of their mochi is also visually appealing, making it a must-try. The restaurant’s open kitchen concept and origami-themed decor also make for an excellent experience.
          
Kawaii Mochi Bar, Bengaluru 

Located in the lively neighborhood of Indiranagar, Kawaii Mochi Bar is a haven for dessert lovers offering a diverse selection of mochi ice creams. This dessert spot caters to those who appreciate unique flavours, featuring options like taro, jasmine, milk tea, mango, lime, yogurt, melon, and the timeless red bean. However, it's the matcha mochi that steals the show with its earthy and subtle flavours. Each bite of the matcha mochi promises a fusion of traditional artistry and modern indulgence, making it the crowd favourite!

Kofuku, Delhi NCR, Mumbai, Leh, and Goa

Kofuku strives to offer a genuine Japanese dining experience by crafting their mochi in-house, following traditional processes and using authentic ingredients that result in a unique flavour. They often serve mochi as a dessert after their sushi and ramen, offering a perfect end to a traditional Japanese meal.

Origami Japanese and Korean Restaurant, Mumbai  

Origami Japanese Restaurant takes pride in its authentic Japanese atmosphere and carefully crafted dishes. Their Mochi cakes are stuffed with ice cream creating a delightful contrast between the chewy exterior and the creamy, cold interior. Each bite offers a burst of flavours that transports you straight to the heart of Japan.

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